GroundRules
12VAC5-165-230: Country of origin for imported crab meat
Where this section sits in the code
- Title 12. Health
- Agency 5. Department of Health
- Chapter 165. Regulations for the Repacking of Crab Meat
- Part III. Operational Requirements
- Article 2. Labeling
Imported crab meat shall be packed by the repacker into containers that bear a declaration of the country of origin of the repacked crab meat.
Collected 2026-09-14T04:49:59Z. Source file · JSON