12VAC5-165-240: Accessibility of records
Where this section sits in the code
- Title 12. Health
- Agency 5. Department of Health
- Chapter 165. Regulations for the Repacking of Crab Meat
- Part III. Operational Requirements
- Article 3. Records and Recordkeeping
Article 3
Records and Recordkeeping
All required records shall be maintained by the repacker and shall be made available to the division for inspection.
Collected 2026-09-14T04:49:59Z. Source file · JSON