40 CFR 180.639: Flubendiamide; tolerances for residues.

(a) General. (1) Tolerances are established for residues of flubendiamide, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified in the table is to be determined by measuring only flubendiamide N 2-[1, 1-dimethyl-2-(methylsulfonyl)ethyl]-3-iodo-N 1-[2-methyl-4- [1,2,2,2-tetrafluoro-1-(trifluoromethyl)ethyl]phenyl]-1,2-benzenedicarboxamide, in or on the following commodities:

Commodity Parts per million

Almond, hulls 9.0

Apple, wet pomace 5.0

Corn, field, forage 8.0

Corn, field, grain 0.03

Corn, field, stover 15

Corn, pop, grain 0.02

Corn, pop, stover 15

Corn, sweet, forage 9.0

Corn, sweet, kernel plus cob with husks removed 0.01

Corn, sweet, stover 25

Cotton gin byproducts 60

Cotton, undelinted seed 0.90

Fruit, pome, group 11 1.5

Fruit, stone, group 12 1.6

Grape 1.4

Nut, tree, group 14 0.06

Okra 0.30

Tea 1 50

Vegetable, cucurbit, group 9 0.20

Vegetable, fruiting, group 8 0.60

Vegetable, leafy, except Brassica, group 4 11

1 There are no U.S. registrations as of July 5, 2017, for use of flubendiamide on tea.

(2) Tolerances are established for residues of flubendiamide, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified in the table is to be determined by measuring only flubendiamide N 2-[1,1-dimethyl-2-(methylsulfonyl)ethyl]-3-iodo-N 1-[2-methyl-4-[1,2,2,2-tetrafluoro-1-(trifluoromethyl)ethyl]phenyl]-1,2-benzenedicarboxamide, in or on the following commodities:

Commodity Parts per million

Alfalfa, forage 25

Alfalfa, hay 65

Artichoke, globe 1.6

Berry, low growing, subgroup 13-07G, except cranberry 1.5

Brassica, head and stem, subgroup 5A 3.0

Brassica, leafy greens, subgroup 5B 25

Cattle, fat 0.70

Cattle, meat 0.08

Cattle, meat byproducts 0.60

Egg 0.40

Fruit, small fruit vine climbing except fuzzy kiwifruit, subgroup 13-07F 1.4

Goat, fat 0.70

Goat, meat 0.08

Goat, meat byproducts 0.60

Grain, aspirated grain fractions 153

Hog, fat 0.15

Hog, meat 0.03

Hog, meat byproducts 0.15

Horse, fat 0.70

Horse, meat 0.08

Horse, meat byproducts 0.60

Milk 0.15

Milk, fat 1.0

Pea and bean, dried shelled, except soybean, subgroup 6C 0.60

Pea and bean, succulent shelled, subgroup 6B 0.05

Peanut, hay 60

Peanut, meal 0.03

Peanut, nutmeat 0.02

Peanut, refined oil 0.03

Pistachio 0.06

Poultry, fat 3.0

Poultry, liver 0.60

Poultry, meat 0.10

Rice, grain 1 0.50

Safflower, seed 5.0

Sheep, fat 0.70

Sheep, meat 0.08

Sheep, meat byproducts 0.60

Sorghum, grain, forage 12

Sorghum, grain, grain 5.0

Sorghum, grain, stover 14

Soybean, forage 18

Soybean, hay 60

Soybean, hulls 0.80

Soybean, seed 0.25

Sugarcane, cane 0.30

Sunflower, seed 5.0

Turnip, greens 25

Vegetable, foliage of legume, except soybean, subgroup 7A 35

Vegetable, legume, edible podded, subgroup 6A 0.50

1 There are no U.S. registrations for rice, grain.

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. Tolerances are established for residues of flubendiamide, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified in the table is to be determined by measuring only flubendiamide N2-[1, 1-dimethyl-2-(methylsulfonyl)ethyl]-3-iodo-N1-[2-methyl-4- [1,2,2,2-tetrafluoro-1-(trifluoromethyl)ethyl]phenyl]-1, 2-benzenedicarboxamide, in or on the following commodities:

Commodity Parts per million

Barley, hay 0.04

Barley, straw 0.07

Buckwheat 0.07

Clover, forage 0.15

Clover, hay 0.04

Grass, forage 0.15

Grass, hay 0.04

Millet, pearl, forage 0.15

Millet, pearl, hay 0.04

Millet, proso, forage 0.15

Millet, proso, hay 0.04

Millet, proso, straw 0.07

Oats, forage 0.15

Oats, hay 0.04

Oats, straw 0.07

Rye, forage 0.15

Rye, straw 0.07

Teosinte, forage 0.15

Teosinte, hay 0.04

Teosinte, straw 0.07

Triticale, forage 0.15

Triticale, hay 0.04

Triticale, straw 0.07

Wheat, forage 0.15

Wheat, hay 0.03

Wheat, straw 0.03