40 CFR 180.716: Fluindapyr; tolerances for residues.

(a) General. (1) Tolerances are established for residues of the fungicide fluindapyr, including its metabolites and degradates, in or on the commodities in Table 1 of this section. Compliance with the tolerance levels specified in Table 1 is to be determined by measuring only fluindapyr, 3-(difluoromethyl)-N-(7-fluoro-1,1,3-trimethyl-2,3-dihydro-1H-inden-4-yl)-1-methyl-1H-pyrazole-4-carboxamide, in or on the commodity.

Table 1 to Paragraph (a)(1)

Commodity Parts per million

Almond, hulls 15

Cattle, fat 0.03

Cattle, meat 0.01

Corn, field, grain 0.01

Corn, sweet, kernel plus cob with husks removed 0.01

Corn, sweet, stover 20

Egg 0.01

Goat, fat 0.03

Goat, meat 0.01

Grain, aspirated fractions 20

Grain, cereal, forage, fodder, and straw, group 16, forage, except rice 15

Grain, cereal, forage, fodder, and straw, group 16, hay, except rice 8

Grain, cereal, forage, fodder, and straw, group 16, stover, except rice 4

Grain, cereal forage, fodder, and straw, group 16, straw, except rice 20

Grain, cereal group 15, except rice and corn 0.8

Hog, fat 0.01

Hog, meat 0.01

Horse, fat 0.03

Horse, meat 0.01

Milk 0.01

Nut, tree, group 14-12 0.04

Poultry, fat 0.01

Poultry, meat 0.01

Sheep, fat 0.03

Sheep, meat 0.01

Soybean, forage 15

Soybean, hay 30

Soybean, hulls 0.6

Soybean, seed 0.2

(2) Tolerances are established for residues of the fungicide fluindapyr, including its metabolites and degradates, in or on the commodities in Table 2 of this section. Compliance with the tolerance levels specified in Table 2 is to be determined by measuring the sum of fluindapyr, 3-(difluoromethyl)-N-(7-fluoro-1,1,3-trimethyl-2,3-dihydro-1H-inden-4-yl)-1-methyl-1H-pyrazole-4-carboxamide, and 3-(difluoromethyl)-N-(7-fluoro-1-hydroxymethyl-1,3-dimethyl-2,3-dihydro-lH-inden-4-yl)-1-methyl-lH-pyrazole-4-carboxamide, calculated as the stoichiometric equivalent of fluindapyr, in or on the commodity.

Table 2 to Paragraph (a)(2)

Commodity Parts per million

Cattle, meat byproducts 0.3

Goat, meat byproducts 0.3

Horse, meat byproducts 0.3

Hog, meat byproducts 0.01

Poultry, meat byproducts 0.01

Sheep, meat byproducts 0.3

(b)-(d) [Reserved]